There is no harm in a little boxed gluten free dessert. Simple and easy sometimes is the way to go.
I used a Gluten Free Panty angel food cake mix and thawed frozen strawberries to use as a topping instead of icing. The cake was light and sweet, although a bit dense, no one could tell it was gluten free. The directions were easy to follow, easy to make and most important it tasted great. I had to remind myself it was winter..... The angel food cake brought back fond memories of my grandmother during strawberry season.
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